Winter Fireplace Trail
Cosy up beside a roaring fire with a glass of Marlborough Sauvignon Blanc and some delicious local produce, you'll never want to leave!
Taste sauvignon blanc
Explore the sub regional variation with sauvignon blanc as well as the different ways wine makers approach the wine, including those using oak and age.
Linger at cellar doors
Savour Marlborough pinot noir in front of a toasty fire, or enjoy a lunch made from premium local ingredients at a vineyard restaurant.
Sample local sparkling wine
While you're here you must sample a Méthode Marlborough. Premium quality sparkling from the Marlborough region has a history as long as it's flagship variety Sauvignon Blanc.
Fresh Marlborough oysters
Enjoy fresh Marlborough oysters, straight from the shell. Taste the flavour that is unique to the clean, pure Marlborough Sounds.
Compare vineyard sub-regions
Visit cellar doors in the Wairau, Waihopai, Awatere and Omaka Valleys, comparing the flavour profiles of each sub-region.Load More